Tropical Tiramisu

Tropical Tiramisu

Ah, nothing like the sweet taste of the tropics! Using my leftover coconut bunny cake I created a tiramisu featuring the tropical flavors of pineapple, mango, ginger, and macadamia nuts. My cake was a white cake but a leftover yellow cake would work just as well. Sliced almonds can be substituted for macadamia nuts.

Prep Time:
15 mins
Additional Time:
2 hrs
Total Time:
2 hrs 15 mins
Yield:
6 servings
Servings:
6

Ingredients

  • 1 (8 ounce) package cream cheese
  • ¼ cup honey
  • 2 tablespoons pineapple juice concentrate, thawed
  • 3 cups leftover bunny cake, cubed
  • ½ cup mango nectar
  • ½ teaspoon rum flavored extract
  • ¼ cup chopped crystallized ginger
  • ¼ cup chopped macadamia nuts
  • ½ cup sliced fresh mango, garnish

Directions

Step 1
In a medium bowl, beat together the cream cheese, honey, and pineapple juice concentrate until light and fluffy; set aside. In a small bowl, combine the mango nectar and rum extract; set aside.

Step 2
Place half of the cake cubes in a 1 1/2 quart glass bowl. Drizzle half of the mango/rum mixture over the cake, then spread half of the cream cheese mixture over the cake. Sprinkle on half of the ginger and nuts. Repeat layers.

Step 3
Cover with plastic wrap and refrigerate for 2 hours or overnight. Garnish each serving with fresh mango slices and pineapple.

Nutrition Facts (per serving)

483
Calories
24g
Fat
65g
Carbs
6g
Protein
Nutrition Facts
Servings Per Recipe 6
Calories 483
% Daily Value *
Total Fat24g 31%
Saturated Fat11g 57%
Cholesterol42mg 14%
Sodium294mg 13%
Total Carbohydrate65g 23%
Dietary Fiber2g 6%
Total Sugars57g
Protein6g
Vitamin C10mg 48%
Calcium106mg 8%
Iron2mg 13%
Potassium295mg 6%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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source by allrecipe

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