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This hot fudge pie is great for chocolate lovers. It’s very rich and delicious, and it’s easy to make! Serve hot with vanilla ice cream and a sprinkling of nuts if desired.
Ingredients
- 1 cup white sugar
- ½ cup butter, melted and slightly cooled
- 2 large eggs, beaten
- 1 teaspoon vanilla extract
- ¼ cup all-purpose flour
- ¼ cup unsweetened cocoa powder
- 1 cup semi-sweet chocolate chips (Optional)
- 1 (9 inch) pie shell
Directions
Step 1
Preheat the oven to 325 degrees F (165 degrees C).
Step 2
Stir sugar, melted butter, eggs, and vanilla together in a bowl.
Step 3
Mix flour and cocoa powder together in a separate bowl. Pour in wet ingredients and stir until thoroughly combined. Fold in chocolate chips. Pour batter into pie shell.
Step 4
Bake in the preheated oven for 30 to 40 minutes. Serve hot.
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 8 | |
| Calories 426 | |
| % Daily Value * | |
| Total Fat24g | 31% |
| Saturated Fat13g | 63% |
| Cholesterol77mg | 26% |
| Sodium202mg | 9% |
| Total Carbohydrate51g | 19% |
| Dietary Fiber3g | 10% |
| Total Sugars38g | |
| Protein5g | |
| Calcium18mg | 1% |
| Iron1mg | 6% |
| Potassium153mg | 3% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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