Traditional Christmas Cheese Ball

Traditional Christmas Cheese Ball

I look forward to this simple, traditional cheese ball every year. It has been served during family Christmas Eve parties since before my time. The ingredients are few and inexpensive, and might be made year-round, but I reserve this one special appetizer for the holidays only to maintain its specialness. I love to serve Ritz crackers with the cheese ball to bring out its savory flavor.

Prep Time:
25 mins
Additional Time:
2 hrs
Total Time:
2 hrs 25 mins
Yield:
12 servings
Servings:
12

Ingredients

  • 1 ½ (8 ounce) packages cream cheese, softened
  • 1 (2.5 ounce) package thinly sliced smoked beef, chopped
  • 1 (2.25 ounce) can pimento-stuffed green olives, chopped
  • 1 small Vidalia or other sweet onion, minced
  • 2 dashes Worcestershire sauce, or to taste
  • 1 cup chopped walnuts

Directions

Step 1
Mix the cream cheese, beef, olives, onion, and Worcestershire sauce together in a bowl until evenly blended. Keeping the mixture in the bowl, scrape it into a semi-ball shape. Cover, and refrigerate until firm, at least 2 hours.

Step 2
Place a large sheet of waxed paper on a flat surface. Sprinkle with walnuts. Roll the cheese ball in the walnuts until completely covered. Transfer the cheese ball to a serving plate, or rewrap with waxed paper and refrigerate until needed.

Nutrition Facts (per serving)

180
Calories
17g
Fat
3g
Carbs
5g
Protein
Nutrition Facts
Servings Per Recipe 12
Calories 180
% Daily Value *
Total Fat17g 22%
Saturated Fat7g 35%
Cholesterol35mg 12%
Sodium293mg 13%
Total Carbohydrate3g 1%
Dietary Fiber1g 3%
Total Sugars1g
Protein5g
Vitamin C1mg 3%
Calcium38mg 3%
Iron1mg 5%
Potassium109mg 2%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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source by allrecipe

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