These tortilla rollups are always a huge hit with the kids as well as the adults. A creamy, cheesy salsa mixture provides the filling. They are easy to make and may be prepared in advance.
Ingredients
- 1 ½ cups shredded Cheddar cheese
- 1 cup chunky salsa
- 1 cup sour cream
- 1 (8 ounce) package cream cheese, softened
- 1 (1 ounce) package dry fiesta-style ranch dressing mix
- 10 (10 inch) flour tortillas
Directions
Step 1
Stir together Cheddar cheese, salsa, sour cream, cream cheese, and ranch dressing mix in a medium bowl until combined. Spread evenly onto tortillas. Roll up tortillas and chill in the refrigerator until ready to serve.
Step 2
To serve, cut rolled tortillas into 3/4-inch slices and arrange on a large serving platter.
Nutrition Facts (per serving)
Nutrition Facts | |
---|---|
Servings Per Recipe 25 | |
Calories 174 | |
% Daily Value * | |
Total Fat10g | 12% |
Saturated Fat5g | 26% |
Cholesterol21mg | 7% |
Sodium397mg | 17% |
Total Carbohydrate17g | 6% |
Dietary Fiber1g | 4% |
Total Sugars1g | |
Protein5g | |
Vitamin C0mg | 2% |
Calcium107mg | 8% |
Iron1mg | 7% |
Potassium112mg | 2% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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