Tiramisu Truffles

Tiramisu Truffles

Little bite-sized treats for anyone who loves tiramisu.

Prep Time:
15 mins
Chill Time:
2 hrs
Total Time:
2 hrs 15 mins
Yield:
24 truffles
Servings:
24

Ingredients

  • 5 ounces ladyfingers
  • 1 cup mascarpone cheese
  • 1/3 cup strong brewed coffee, room temperature
  • 1 teaspoon amaretto liqueur (such as Disaronno®)
  • ½ cup powdered sugar
  • ¼ cup unsweetened cocoa powder, or as needed

Directions

Step 1
Place ladyfingers in a food processor and blitz until they are reduced to powder.

Step 2
Place mascarpone cheese into a bowl and mix in coffee and amaretto liqueur. Add powdered sugar with a spatula until well combined. Next add powdered ladyfingers and stir again to combine.

Step 3
Take about 1 teaspoon of dough and roll into a ball. Roll each ball in cocoa powder and place them on a tray lined with parchment paper.

Step 4
Chill truffles in the refrigerator for at least 2 hours.

Nutrition Facts (per serving)

74
Calories
5g
Fat
7g
Carbs
2g
Protein
Nutrition Facts
Servings Per Recipe 24
Calories 74
% Daily Value *
Total Fat5g 6%
Saturated Fat3g 13%
Cholesterol25mg 8%
Sodium14mg 1%
Total Carbohydrate7g 2%
Dietary Fiber0g 1%
Protein2g
Potassium22mg 0%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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source by allrecipe

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