Ground beef, olives, egg noodles, corn, taco sauce and seasoning give this throw together casserole it’s South-of-the-border flavor.
Ingredients
- 1 pound ground beef
- 1 (15 ounce) can sweet corn, drained
- 1 cup mild, chunky salsa
- ¼ cup sliced black olives
- 3 ½ cups cooked egg noodles
- 1 (15.25 ounce) can kidney beans, drained and rinsed
- ¼ cup taco sauce
- 1 (1.25 ounce) package taco seasoning mix
- ½ cup tomato sauce
Directions
Step 1
Preheat oven to 325 degrees F (165 degrees C).
Step 2
In a skillet over medium heat, cook the ground beef until evenly brown; drain.
Step 3
In a 9×13 inch baking dish combine the beef, corn, salsa, olives, cooked noodles, beans, taco sauce, seasoning mix and tomato sauce.
Step 4
Bake in the preheated oven for 1/2 hour, or until cooked through.
Nutrition Facts (per serving)
Nutrition Facts | |
---|---|
Servings Per Recipe 4 | |
Calories 664 | |
% Daily Value * | |
Total Fat22g | 28% |
Saturated Fat7g | 37% |
Cholesterol109mg | 36% |
Sodium1960mg | 85% |
Total Carbohydrate85g | 31% |
Dietary Fiber12g | 43% |
Total Sugars9g | |
Protein34g | |
Vitamin C4mg | 21% |
Calcium92mg | 7% |
Iron7mg | 39% |
Potassium662mg | 14% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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