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This is a quick and easy dish, great for potlucks or picnics. It is a delicious combination of hearty ingredients, and I have always been asked for the recipe when I serve this dish.
Ingredients
- 1 pound beef frankfurters, sliced
- 1 (15 ounce) can pork and beans
- 1 (15 ounce) can butter beans
- 1 (16 ounce) can chili beans, drained
- 1 small onion, chopped
- ½ cup brown sugar
- ¼ teaspoon dried oregano
- 2 tablespoons distilled white vinegar
Directions
Step 1
Preheat oven to 350 degrees F (175 degrees C).
Step 2
In a large bowl combine the frankfurters, pork and beans, butter beans, chili beans, onion, sugar, oregano and vinegar. Mix all together and pour mixture into a lightly greased 9×13-inch baking dish.
Step 3
Bake uncovered at 350 degrees F (175 degrees C) for 1 hour, or until cooked through and bubbly.
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 8 | |
| Calories 364 | |
| % Daily Value * | |
| Total Fat18g | 23% |
| Saturated Fat7g | 37% |
| Cholesterol40mg | 13% |
| Sodium1246mg | 54% |
| Total Carbohydrate38g | 14% |
| Dietary Fiber7g | 26% |
| Total Sugars11g | |
| Protein16g | |
| Vitamin C3mg | 16% |
| Calcium84mg | 6% |
| Iron3mg | 17% |
| Potassium489mg | 10% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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