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This is the best garlic bread I have ever tasted. Adjust the ingredients as necessary until the mayonnaise, Parmesan cheese and garlic powder mixture is a paste-like consistency.
Ingredients
- 2 tablespoons mayonnaise
- ½ cup grated Parmesan cheese
- 1 tablespoon garlic powder
- 1 (1 pound) loaf Italian bread
Directions
Step 1
Preheat the broiler.
Step 2
In a medium bowl, mix the mayonnaise, Parmesan cheese and garlic powder until thick.
Step 3
Slice the Italian bread in half lengthwise and spread each half with mayonnaise mixture. Place halves on a medium baking sheet.
Step 4
Broil 2 to 5 minutes, checking frequently, until mixture is bubbling and golden brown.
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 12 | |
| Calories 139 | |
| % Daily Value * | |
| Total Fat4g | 6% |
| Saturated Fat1g | 7% |
| Cholesterol5mg | 2% |
| Sodium298mg | 13% |
| Total Carbohydrate20g | 7% |
| Dietary Fiber1g | 4% |
| Total Sugars1g | |
| Protein5g | |
| Vitamin C0mg | 1% |
| Calcium76mg | 6% |
| Iron1mg | 7% |
| Potassium55mg | 1% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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