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A grilled and easy way to prepare a delightful beef appetizer or main meat dish! Kids love the tenderness and sweetness, as do the adults.
Ingredients
- 1 ½ cups light brown sugar
- 1 cup soy sauce
- ½ cup pineapple juice (Optional)
- ½ cup water
- ¼ cup vegetable oil
- 3 large garlic cloves, chopped
- 4 pounds boneless round steak, cut into 1/4-inch slices
- bamboo skewers, soaked in water
Directions
Step 1
Whisk brown sugar, soy sauce, pineapple juice, water, vegetable oil, and garlic together in a large bowl; drop beef slices into the mixture and stir to coat. Cover bowl with plastic wrap.
Step 2
Marinate beef in refrigerator for 24 hours.
Step 3
Remove beef from the marinade, shaking to remove any excess liquid. Discard marinade.
Step 4
Thread beef slices in a zig-zag onto the skewers.
Step 5
Preheat grill for medium heat and lightly oil the grate.
Step 6
Cook skewers on preheated grill until the beef is cooked through, about 3 minutes per side.
Recipe Tip
These can burn easily with the oil and sugar, so watch them closely on the grill.
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 24 | |
| Calories 193 | |
| % Daily Value * | |
| Total Fat7g | 9% |
| Saturated Fat2g | 12% |
| Cholesterol40mg | 13% |
| Sodium626mg | 27% |
| Total Carbohydrate15g | 6% |
| Dietary Fiber0g | 0% |
| Total Sugars14g | |
| Protein16g | |
| Vitamin C1mg | 4% |
| Calcium18mg | 1% |
| Iron2mg | 9% |
| Potassium192mg | 4% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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