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Easy to make with convenient, packaged coleslaw, in this version the creamy dressing with vinegar, sugar, and vegetable oil is close to what’s served at popular fried chicken, burger, and fish restaurants.
Ingredients
- 1 (16 ounce) bag coleslaw mix
- 2/3 cup creamy salad dressing (such as Miracle Whip®)
- ½ cup white sugar
- 3 tablespoons vegetable oil
- 1 tablespoon prepared horseradish, or more to taste
- 1 tablespoon white vinegar
- ¼ teaspoon salt
- ½ teaspoon poppy seeds
Directions
Step 1
Pour coleslaw mix into a large bowl.
Step 2
Whisk salad dressing, sugar, vegetable oil, horseradish, vinegar, salt, and poppy seeds together in a bowl until smooth; drizzle over coleslaw mix and toss to coat.
Step 3
Cover bowl with plastic wrap; refrigerate at least 2 hours before serving.
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 8 | |
| Calories 200 | |
| % Daily Value * | |
| Total Fat12g | 15% |
| Saturated Fat2g | 9% |
| Cholesterol11mg | 4% |
| Sodium258mg | 11% |
| Total Carbohydrate23g | 8% |
| Dietary Fiber1g | 3% |
| Total Sugars15g | |
| Protein1g | |
| Vitamin C19mg | 95% |
| Calcium29mg | 2% |
| Iron0mg | 2% |
| Potassium109mg | 2% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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