So simple to make and dogs love them! Treat your furry friend to a few. Store in the fridge for 1 week or freeze.
Ingredients
- 1 large sweet potato, peeled
Directions
Step 1
Preheat the oven to 250 degrees F (120 degrees C). Line a rimmed baking sheet with parchment paper.
Step 2
Cut sweet potato into 1/4-inch slices crosswise and cut larger slices in half. Place slices on the prepared baking sheet.
Step 3
Bake in the preheated oven for 1 hour. Turn slices over and bake for 1 1/2 hours more. Turn oven off and leave chews in the oven until completely cooled.
Nutrition Facts (per serving)
Nutrition Facts | |
---|---|
Servings Per Recipe 36 | |
Calories 11 | |
% Daily Value * | |
Sodium7mg | 0% |
Total Carbohydrate3g | 1% |
Dietary Fiber0g | 1% |
Total Sugars1g | |
Protein0g | |
Vitamin C0mg | 2% |
Calcium4mg | 0% |
Iron0mg | 1% |
Potassium43mg | 1% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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