Waffles are a very popular street food and coffee shop item in Sweden. We also eat them specifically on the Feast of the Annunciation because “Vårfrudagen” (Lady Day in Swedish) sounded a lot like “våffeldagen”, thus became Waffle Day! These are a lot crisper and lighter than American and Belgian waffles and contain no eggs. Serve immediately with whipped cream and fresh fruit or jam.
Ingredients
- 2 cups all-purpose flour
- 1 tablespoon white sugar
- 1 teaspoon salt
- 1 teaspoon baking powder
- 1 ¼ cups milk
- ½ cup unsalted butter, melted and cooled
- ½ cup heavy cream
- ½ cup lemon-lime flavored carbonated beverage
Directions
Step 1
Preheat a waffle iron according to manufacturer's instructions.
Step 2
Sift flour, sugar, salt, and baking powder together in a bowl. Whisk in milk, butter, and heavy cream; stir in soda.
Step 3
Cook in batches in the preheated waffle iron until waffles are golden brown and the iron stops steaming, about 5 minutes.
Cook’s Note:
Use any clear, mild soda for this.
Nutrition Facts (per serving)
Nutrition Facts | |
---|---|
Servings Per Recipe 8 | |
Calories 299 | |
% Daily Value * | |
Total Fat18g | 23% |
Saturated Fat11g | 56% |
Cholesterol54mg | 18% |
Sodium377mg | 16% |
Total Carbohydrate30g | 11% |
Dietary Fiber1g | 3% |
Total Sugars4g | |
Protein5g | |
Vitamin C0mg | 1% |
Calcium97mg | 7% |
Iron2mg | 8% |
Potassium106mg | 2% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
Powered by the ESHA Research Database ? 2018, ESHA Research, Inc. All Rights Reserved
source by allrecipe
Leave feedback about this