Mix in leftover salsa with ground beef for juicy, delicious burgers.
Ingredients
- 1 ½ pounds ground beef
- ½ cup salsa
- ¼ cup bread crumbs
Directions
Step 1
Combine ground beef, salsa, and bread crumbs in a bowl using your hands. Shape into 12 patties.
Step 2
Cook in a skillet over medium-high heat until an instant-read thermometer inserted into the centers registers 160 degrees F (71 degrees C), about 10 minutes.
Nutrition Facts (per serving)
Nutrition Facts | |
---|---|
Servings Per Recipe 12 | |
Calories 115 | |
% Daily Value * | |
Total Fat7g | 9% |
Saturated Fat3g | 14% |
Cholesterol36mg | 12% |
Sodium114mg | 5% |
Total Carbohydrate2g | 1% |
Dietary Fiber0g | 1% |
Total Sugars1g | |
Protein10g | |
Vitamin C0mg | 1% |
Calcium11mg | 1% |
Iron1mg | 6% |
Potassium152mg | 3% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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