I wanted to make a chocolate cake without using instant cake mixes and voila! An extremely scrumptious and moist chocolate Bundt® cake! Top with a dusting of powdered sugar or vanilla ice cream if desired.
Ingredients
- 2 cups all-purpose flour
- 1 cup white sugar
- ½ cup sweetened cocoa powder
- 1 (3.9 ounce) package instant chocolate pudding mix
- 1 ½ teaspoons baking soda
- ¼ teaspoon salt
- 1 cup milk
- 1 cup vegetable oil
- 1 teaspoon vanilla extract
- 3 large eggs
- 1 cup sour cream
- ½ cup warm water
- 1 ½ cups semisweet chocolate chips, or more to taste
Directions
Step 1
Preheat the oven to 350 degrees F (175 degrees C). Generously grease a 10-inch fluted tube pan (such as Bundt®), or use a nonstick pan.
Step 2
Combine flour, sugar, cocoa powder, pudding mix, baking soda, and salt in a bowl. Add milk, oil, and vanilla extract. Beat with an electric mixer on low speed until combined. Beat on high speed for 2 minutes. Add eggs and beat for 2 minutes more. Add warm water and sour cream; beat until combined. Scrape down sides of the bowl. Stir in chocolate chips and pour batter into the prepared pan.
Step 3
Bake in the preheated oven until top is springy to the touch and a toothpick inserted into the center comes out clean, 55 to 60 minutes. Remove and let cake cool thoroughly.
Cook’s Note:
You can use unsweetened cocoa instead of sweetened; increase sugar if using unsweetened cocoa.
Nutrition Facts (per serving)
Nutrition Facts | |
---|---|
Servings Per Recipe 14 | |
Calories 455 | |
% Daily Value * | |
Total Fat27g | 34% |
Saturated Fat8g | 41% |
Cholesterol49mg | 16% |
Sodium330mg | 14% |
Total Carbohydrate53g | 19% |
Dietary Fiber2g | 8% |
Total Sugars30g | |
Protein6g | |
Vitamin C0mg | 1% |
Calcium55mg | 4% |
Iron2mg | 9% |
Potassium168mg | 4% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
Powered by the ESHA Research Database ? 2018, ESHA Research, Inc. All Rights Reserved
source by allrecipe
Leave feedback about this