Strawberry Punch

Strawberry Punch

Excellent punch with or without alcohol! You may add rum, if desired!

Prep Time:
10 mins
Additional Time:
2 hrs
Total Time:
2 hrs 10 mins
Yield:
12 servings
Servings:
12

Ingredients

  • 1 quart water, or as needed
  • 2 (16 ounce) packages frozen sliced strawberries, divided
  • 2 (2 liter) bottles ginger ale
  • 1 (12 fluid ounce) can frozen pink lemonade concentrate, thawed
  • 1 (10 ounce) can frozen strawberry daiquiri mix (such as Bacardi®), thawed
  • 1 (6 ounce) can frozen orange juice concentrate, thawed

Directions

Step 1
Combine water with 1 package strawberries in a square container. Store in freezer until solid, at least 2 hours.

Step 2
Mix ginger ale, pink lemonade concentrate, daiquiri mix, orange juice concentrate, and 1 package sliced strawberries in a punch bowl.

Step 3
Rinse outside of container with strawberries frozen in water with hot water to loosen the ice block. Float block in punch.

Nutrition Facts (per serving)

260
Calories
0g
Fat
66g
Carbs
1g
Protein
Nutrition Facts
Servings Per Recipe 12
Calories 260
% Daily Value *
Total Fat0g 0%
Sodium44mg 2%
Total Carbohydrate66g 24%
Dietary Fiber0g 1%
Total Sugars64g
Protein1g
Vitamin C31mg 155%
Calcium11mg 1%
Iron0mg 2%
Potassium145mg 3%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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source by allrecipe

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