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A delightful strawberry dessert that is sure to be eaten quickly.
Ingredients
- 2 (8 ounce) packages cream cheese, softened
- 1 tablespoon white sugar
- 1 cup sour cream
- ¼ teaspoon almond extract
- 1 ½ teaspoons vanilla extract, divided
- 2 cups confectioners' sugar
- 1 (8 ounce) container frozen whipped topping, thawed
- 1 (9 inch) prepared angel food cake, torn into bite-size pieces
- 2 quarts thinly sliced strawberries
Directions
Step 1
Cream together cream cheese and white sugar in a bowl until smooth. Stir in sour cream, almond extract, and 1/2 teaspoon vanilla extract.
Step 2
Fold remaining 1 teaspoon vanilla extract and confectioners' sugar into thawed whipped topping in a separate bowl until thoroughly combined.
Step 3
Gently fold the whipped topping mixture into the cream cheese mixture until combined.
Step 4
Layer the bottom of a glass serving bowl with 1/4 angel food cake pieces. Top with 1/4 cream mixture and a layer of strawberries; continue layering three more times until all the cake and cream mixture is used. Finish with a layer of strawberries. Chill until ready to serve.
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 12 | |
| Calories 424 | |
| % Daily Value * | |
| Total Fat22g | 29% |
| Saturated Fat15g | 74% |
| Cholesterol50mg | 17% |
| Sodium339mg | 15% |
| Total Carbohydrate52g | 19% |
| Dietary Fiber3g | 9% |
| Total Sugars31g | |
| Protein6g | |
| Vitamin C60mg | 302% |
| Calcium110mg | 8% |
| Iron1mg | 6% |
| Potassium260mg | 6% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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