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Umm Umm Ummm! This recipe was given to me by a friend and I just love it. Crepes with chocolate, strawberries and a whipped topping — what more can I say!
Ingredients
FILLING
- ½ cup semisweet chocolate chips
- 1 cup sliced fresh strawberries
- ¾ cup frozen whipped topping, thawed
CREPES
- 1 egg, beaten
- ¼ cup skim milk
- 1/3 cup water
- 1 tablespoon vegetable oil
- 2/3 cup all-purpose flour
- ¼ teaspoon white sugar
- 1 pinch salt
Directions
Step 1
In a large bowl, beat together egg, milk, water and oil. Beat in flour, sugar and salt until smooth.
Step 2
Heat a medium, nonstick skillet over medium-high heat. Place a ladleful of crepe batter into center of pan, tilting to coat the bottom. Cook until golden brown on one side, turning once, 2 to 5 minutes. Continue with remaining batter.
Step 3
In a small saucepan over low heat, melt chocolate chips, stirring constantly. Remove from heat.
Step 4
To assemble, spread some melted chocolate on the lighter side of one crepe. Place a line of overlapping strawberries down the center of the crepe and roll it up. Top with whipped topping and drizzle with a bit more chocolate. Repeat with remaining crepes.
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 4 | |
| Calories 279 | |
| % Daily Value * | |
| Total Fat13g | 17% |
| Saturated Fat7g | 34% |
| Cholesterol47mg | 16% |
| Sodium27mg | 1% |
| Total Carbohydrate36g | 13% |
| Dietary Fiber3g | 9% |
| Total Sugars16g | |
| Protein5g | |
| Vitamin C24mg | 122% |
| Calcium42mg | 3% |
| Iron2mg | 11% |
| Potassium203mg | 4% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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