Steamed Zucchini

Steamed Zucchini

This steamed zucchini is quick and healthy.

Prep Time:
5 mins
Cook Time:
15 mins
Total Time:
20 mins
Servings:
4

Ingredients

  • 4 zucchini
  • 2 cloves garlic
  • 1 tablespoon olive oil

Directions

Step 1
Trim ends from zucchini. Cut each one in half, then cut each half lengthwise into quarters.

Step 2
Place a steamer insert into a saucepan and fill with water to just below the bottom of the steamer. Bring water to a boil. Add zucchini to the steamer insert; cover and steam until tender, 10 to 15 minutes.

Step 3
Transfer zucchini to a large bowl. Mash garlic and place in the bowl with zucchini. Drizzle with olive oil; toss until zucchini is evenly coated.

Nutrition Facts (per serving)

60
Calories
4g
Fat
6g
Carbs
2g
Protein
Nutrition Facts
Servings Per Recipe 4
Calories 60
% Daily Value *
Total Fat4g 5%
Saturated Fat1g 3%
Sodium6mg 0%
Total Carbohydrate6g 2%
Dietary Fiber2g 9%
Total Sugars3g
Protein2g
Vitamin C16mg 78%
Calcium32mg 2%
Iron1mg 5%
Potassium492mg 10%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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source by allrecipe

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