Mashed potato pizza is pizza topped with mashed potatoes instead of sauce. I modeled this after a pizza I had at a restaurant called the Willoughby Brewing Company. If you like this one, try the original! You can use any toppings you like on top of your potatoes, but this is how I like it. Bon app?tit!
Ingredients
- cooking spray
- 4 slices bacon
- 1 (14 ounce) package fresh or thawed frozen pizza dough
- 1 cup prepared mashed potatoes
- 1 cup shredded Cheddar cheese
- ¼ cup sour cream, for topping
Directions
Step 1
Preheat the oven to 350 degrees F (175 degrees C). Lightly grease a pizza pan or baking sheet with cooking spray.
Step 2
Cook bacon in a large deep skillet over medium heat until crisp, 7 to 9 minutes. Drain on a paper towel-lined plate.
Step 3
Roll pizza dough into a large circle. Place dough onto the prepared pizza pan. Spread mashed potatoes over dough, leaving a small bit of crust uncovered around the outside if desired. Sprinkle Cheddar cheese over potatoes. Crumble bacon and sprinkle over top.
Step 4
Bake in the preheated oven until cheese is melted and bubbly, about 20 minutes.
Step 5
Remove from the oven and let cool for 2 minutes before slicing into 8 wedges. Top each wedge with 1/2 tablespoon of sour cream.
Nutrition Facts (per serving)
Nutrition Facts | |
---|---|
Servings Per Recipe 8 | |
Calories 250 | |
% Daily Value * | |
Total Fat10g | 13% |
Saturated Fat5g | 23% |
Cholesterol24mg | 8% |
Sodium608mg | 26% |
Total Carbohydrate29g | 10% |
Dietary Fiber1g | 4% |
Total Sugars3g | |
Protein10g | |
Vitamin C2mg | 9% |
Calcium117mg | 9% |
Iron2mg | 8% |
Potassium129mg | 3% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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