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This is a recipe for Starbucks famous frozen matcha drink made to match texture, but less sweet and more flavorful.
Ingredients
- 2 cups ice
- ½ cup milk
- 3 tablespoons vanilla-flavored syrup
- 1 tablespoon powdered non-dairy creamer
- 1 ½ tablespoons green tea powder (matcha)
- 1/8 teaspoon xanthan gum
Directions
Step 1
Blend ice, milk, vanilla syrup, coffee creamer, green tea powder, and xanthan gum in a blender until smooth, 20 to 40 seconds.
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 1 | |
| Calories 272 | |
| % Daily Value * | |
| Total Fat5g | 6% |
| Saturated Fat4g | 18% |
| Cholesterol10mg | 3% |
| Sodium95mg | 4% |
| Total Carbohydrate52g | 19% |
| Dietary Fiber1g | 3% |
| Total Sugars37g | |
| Protein6g | |
| Vitamin C11mg | 53% |
| Calcium180mg | 14% |
| Iron1mg | 6% |
| Potassium249mg | 5% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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