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I learned this recipe one night after a long, hard day. It was the best steak I’ve ever had! Juicy star fruit and Worcestershire sauce fill the meat with flavor.
Ingredients
- 1 ¼ pounds beef sirloin steak
- 1/3 cup Worcestershire sauce
- 1 teaspoon ground black pepper
- 1 teaspoon seasoning salt
- 1 carambola (star fruit), cut into 1/3 inch slices
Directions
Step 1
Place the beef sirloin steak in a medium dish and cover with Worcestershire sauce. Sprinkle with ground black pepper and seasoning salt, adjusting the amounts to taste. Place star fruit slices around the steak. Cover and marinate in the refrigerator approximately 4 hours, turning steak once.
Step 2
Preheat an outdoor grill for high heat and lightly oil grate.
Step 3
Cook steak 3 to 5 minutes per side on the prepared grill, or to desired doneness.
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 4 | |
| Calories 338 | |
| % Daily Value * | |
| Total Fat22g | 28% |
| Saturated Fat9g | 43% |
| Cholesterol95mg | 32% |
| Sodium528mg | 23% |
| Total Carbohydrate7g | 3% |
| Dietary Fiber1g | 4% |
| Total Sugars4g | |
| Protein28g | |
| Vitamin C14mg | 71% |
| Calcium42mg | 3% |
| Iron5mg | 27% |
| Potassium680mg | 14% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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