Spritz Cookies II

Spritz Cookies II

This is the recipe we have always used at Christmas.

Yield:
4 dozen
Servings:
24

Ingredients

  • 1 cup butter, softened
  • 3 egg yolks
  • 2 ½ cups all-purpose flour
  • 2/3 cup white sugar
  • 1 teaspoon vanilla extract

Directions

Step 1
Mix the butter or margarine, sugar, egg yolks and vanilla. Add the flour and mix by hand.

Step 2
Spoon into cookie press and press onto ungreased cookie sheets. Sprinkle with colored sugars.

Step 3
Bake in preheated 400 degrees F (200 degrees C) oven for 7-10 minutes.

Nutrition Facts (per serving)

144
Calories
8g
Fat
16g
Carbs
2g
Protein
Nutrition Facts
Servings Per Recipe 24
Calories 144
% Daily Value *
Total Fat8g 11%
Saturated Fat5g 26%
Cholesterol46mg 15%
Sodium56mg 2%
Total Carbohydrate16g 6%
Dietary Fiber0g 1%
Total Sugars6g
Protein2g
Calcium7mg 1%
Iron1mg 4%
Potassium19mg 0%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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