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A springtime and summer favorite in our house, this citrus flavored drink refreshes nicely and serves as a great alternative to tea or water at a brunch.
Ingredients
- 1 Earl Grey tea bag
- 1 medium orange, thinly sliced
- 3 tablespoons white sugar
- 1 teaspoon rose water
Directions
Step 1
Prepare a strong cup of tea with the Earl Grey, letting the bag steep for 5 minutes. Place the orange slices, sugar, rose water, and tea into a 1/2 gallon pitcher. Fill with cold water, and stir to dissolve the sugar.
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 8 | |
| Calories 28 | |
| % Daily Value * | |
| Total Carbohydrate7g | 3% |
| Dietary Fiber1g | 2% |
| Total Sugars7g | |
| Protein0g | |
| Vitamin C11mg | 56% |
| Calcium8mg | 1% |
| Potassium41mg | 1% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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