Spinach Pinwheels

Spinach Pinwheels

Here’s a great looking and great tasting appetizer. It’s easy, too! You can substitute any flavor of cheese spread for garlic herb.

Prep Time:
20 mins
Cook Time:
12 mins
Total Time:
32 mins
Yield:
30 servings
Servings:
30

Ingredients

  • 2 (8 ounce) packages refrigerated crescent rolls
  • 1 (7 ounce) package garlic herb cheese spread
  • 1 (10 ounce) package frozen chopped spinach, thawed and drained

Directions

Step 1
Preheat oven to 400 degrees F (200 degrees C).

Step 2
Split crescent dough in half along center perforation. Flatten one rectangle, sealing perforations. Spread with 1/4 of the cheese spread and sprinkle with spinach. Starting with long side, roll dough up, rolling back and forth several times to seal edges. Cut into 3/4 inch slices (about 15 slices per roll). Arrange the slices one inch apart on ungreased cookie sheet. Continue making the crescent roll ups until all of the ingredients are used.

Step 3
Bake for 10 to 12 minutes, until lightly browned. Serve immediately or keep warm on a warming tray.

Nutrition Facts (per serving)

71
Calories
4g
Fat
7g
Carbs
3g
Protein
Nutrition Facts
Servings Per Recipe 30
Calories 71
% Daily Value *
Total Fat4g 5%
Saturated Fat2g 8%
Cholesterol11mg 4%
Sodium117mg 5%
Total Carbohydrate7g 3%
Dietary Fiber1g 3%
Total Sugars0g
Protein3g
Vitamin C1mg 3%
Calcium27mg 2%
Iron1mg 3%
Potassium33mg 1%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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source by allrecipe

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