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Who needs all the distractions offered by typical party mixes? These spicy pretzels are what you really want! Delicious served warm.
Ingredients
- 1 cup vegetable oil
- 1 (1 ounce) package dry ranch salad dressing mix
- 1 teaspoon garlic salt
- 1 teaspoon ground cayenne pepper
- 1 (15 ounce) package mini twist pretzels
Directions
Step 1
Preheat oven to 200 degrees F (95 degrees C).
Step 2
In a medium bowl, mix together vegetable oil, dry ranch dressing mix, garlic salt and cayenne pepper.
Step 3
Place pretzels in a medium baking dish. Coat with the vegetable oil mixture.
Step 4
Stirring occasionally, bake coated pretzels uncovered in the preheated oven 2 hours, or until toasted and crispy.
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 15 | |
| Calories 138 | |
| % Daily Value * | |
| Total Fat15g | 19% |
| Saturated Fat2g | 12% |
| Sodium269mg | 12% |
| Total Carbohydrate2g | 1% |
| Dietary Fiber0g | 0% |
| Protein0g | |
| Vitamin C0mg | 1% |
| Calcium1mg | 0% |
| Iron0mg | 1% |
| Potassium14mg | 0% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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