Spicy Greek dressing to serve over Greek-style grilled chicken salad.
Ingredients
- ¼ cup plain Greek yogurt
- ½ lemon, juiced
- 1 clove garlic, minced
- ¼ cup olive oil
- 1 teaspoon Sriracha hot sauce, or more to taste
- ½ cup crumbled feta cheese
- salt and ground black pepper to taste
Directions
Step 1
Mix yogurt, lemon juice, and garlic together in a bowl. Slowly pour olive oil in a fine stream into yogurt mixture while constantly mixing with a whisk or in a food processor. Whisk Sriracha hot sauce into yogurt mixture; fold in feta cheese. Season dressing with salt and pepper.
Nutrition Facts (per serving)
Nutrition Facts | |
---|---|
Servings Per Recipe 4 | |
Calories 188 | |
% Daily Value * | |
Total Fat19g | 24% |
Saturated Fat5g | 27% |
Cholesterol20mg | 7% |
Sodium313mg | 14% |
Total Carbohydrate2g | 1% |
Dietary Fiber0g | 0% |
Total Sugars1g | |
Protein4g | |
Vitamin C3mg | 15% |
Calcium94mg | 7% |
Iron0mg | 2% |
Potassium22mg | 0% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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