Chex mix with a spicy, Buffalo-wing kick.
Ingredients
- ½ cup butter
- ½ cup hot sauce
- 1 (1 ounce) package dry ranch-flavored seasoning mix
- 6 cups crispy rice cereal squares (such as Rice Chex®)
- 4 cups crispy wheat cereal squares (such as Wheat Chex®)
- 1 ¾ cups dry-roasted peanuts
- 1 ½ cups fish-shaped pretzel crackers (such as Pepperidge Farm® Goldish®)
- 1 ½ cups Parmesan-flavored fish-shaped crackers (such as Pepperidge Farm® Goldish®)
Directions
Step 1
Preheat oven to 350 degrees F (175 degrees C).
Step 2
Heat butter in a microwave-safe bowl in the microwave until melted, 25 to 30 seconds. Add hot sauce and microwave until heated through, 20 to 30 seconds more. Stir in ranch seasoning.
Step 3
Combine rice cereal squares, wheat cereal squares, peanuts, pretzel crackers, and Parmesan-flavored crackers in a large bowl. Pour in butter mixture; mix thoroughly to coat. Spread in 2 ungreased 9×13-inch baking pans.
Step 4
Bake in the preheated oven until golden, about 15 minutes. Remove from oven and stir well. Return to the oven; bake until dried, about 15 minutes more. Spread on paper towels to cool.
Cook’s Note:
Most of the ingredients comprise half of the box or bag they come in (ie. there are about 3 cups of Goldfish in a bag), so doubling the recipe is easy or saving the other half for later is very convenient.
Nutrition Facts (per serving)
Nutrition Facts | |
---|---|
Servings Per Recipe 30 | |
Calories 153 | |
% Daily Value * | |
Total Fat9g | 12% |
Saturated Fat3g | 14% |
Cholesterol8mg | 3% |
Sodium396mg | 17% |
Total Carbohydrate14g | 5% |
Dietary Fiber2g | 5% |
Total Sugars1g | |
Protein4g | |
Vitamin C3mg | 17% |
Calcium15mg | 1% |
Iron2mg | 11% |
Potassium83mg | 2% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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