Spiced Grapes

Spiced Grapes

This is a nice accompaniment to cheese and crackers. Serve with toothpicks.

Prep Time:
10 mins
Cook Time:
5 mins
Total Time:
15 mins
Yield:
12 servings
Servings:
12

Ingredients

  • ½ cup white sugar
  • ½ cup water
  • ½ teaspoon Chinese five-spice powder
  • 1 pound seedless grapes

Directions

Step 1
Combine sugar and water in a saucepan; simmer over medium heat until sugar is dissolved, about 2 minutes. Remove saucepan from heat and stir Chinese five-spice powder into sugar mixture.

Step 2
Pierce each grape all the way through using a fork. Add grapes and sugar mixture to a resealable bag; refrigerate, turning every few hours, until grapes are marinated, about 24 hours.

Nutrition Facts (per serving)

60
Calories
0g
Fat
15g
Carbs
0g
Protein
Nutrition Facts
Servings Per Recipe 12
Calories 60
% Daily Value *
Total Fat0g 0%
Saturated Fat0g 1%
Sodium1mg 0%
Total Carbohydrate15g 5%
Dietary Fiber0g 1%
Total Sugars15g
Protein0g
Vitamin C4mg 21%
Calcium6mg 0%
Iron0mg 1%
Potassium70mg 1%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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source by allrecipe

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