Spiced Cutouts

Spiced Cutouts

A delicious gingerbread cookie with a hint of orange. These smell so good, you can’t keep them a secret.

Yield:
9 dozen
Servings:
54

Ingredients

  • 1 cup butter, softened
  • 1 ½ cups white sugar
  • 1 tablespoon molasses
  • 1 egg
  • 3 ¼ cups all-purpose flour
  • 1 tablespoon ground cinnamon
  • 1 tablespoon ground ginger
  • 2 teaspoons ground cloves
  • 2 teaspoons ground cardamom
  • 2 teaspoons baking soda
  • ¼ cup orange juice
  • 1 tablespoon orange zest

Directions

Step 1
Preheat oven to 350 degrees F (175 degrees C).

Step 2
In a large bowl, cream butter and sugar. Beat in the molasses and egg. Sift together the flour, baking soda, cinnamon, ginger, cloves, and cardamom; stir into the creamed mixture alternately with the orange juice. Then stir in the orange zest.

Step 3
On a lightly floured surface, roll the dough out to 1/8 inch thickness. Cut out cookies with cookie cutters, and place them on an unprepared cookie sheet. Bake in the preheated oven for 8 to 10 minutes, edges should be slightly browned. Cool cookies on wire racks.

Nutrition Facts (per serving)

83
Calories
4g
Fat
12g
Carbs
1g
Protein
Nutrition Facts
Servings Per Recipe 54
Calories 83
% Daily Value *
Total Fat4g 5%
Saturated Fat2g 11%
Cholesterol13mg 4%
Sodium73mg 3%
Total Carbohydrate12g 4%
Dietary Fiber0g 1%
Total Sugars6g
Protein1g
Vitamin C1mg 4%
Calcium6mg 0%
Iron0mg 2%
Potassium22mg 0%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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source by allrecipe

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