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A fragrant southern style quick bread. Perfect for the holidays.
Ingredients
- 1 ½ cups all-purpose flour
- 2 teaspoons baking powder
- ¼ teaspoon salt
- 1 teaspoon ground nutmeg
- ½ teaspoon ground cinnamon
- 1 cup white sugar
- 2 eggs, beaten
- ½ cup vegetable oil
- 2 tablespoons milk
- 1 cup cooked and mashed sweet potatoes
- 1 cup chopped pecans
- ½ cup golden raisins
Directions
Step 1
Preheat oven to 325 degrees F ( 165 degrees C ). Grease an 8×4 inch loaf pan.
Step 2
In a medium bowl, stir together the flour, baking powder, salt, nutmeg cinnamon, and sugar. Add the eggs, oil, and milk; mix until well blended. Finally, stir in the mashed sweet potatoes, pecans, and golden raisins. Pour the batter into the prepared pan.
Step 3
Bake for 70 minutes, or until a toothpick inserted comes out clean. Allow bread to cool in the pan at least 15 minutes before removing. For best flavor, store overnight before serving.
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 12 | |
| Calories 314 | |
| % Daily Value * | |
| Total Fat17g | 22% |
| Saturated Fat2g | 11% |
| Cholesterol31mg | 10% |
| Sodium150mg | 7% |
| Total Carbohydrate39g | 14% |
| Dietary Fiber2g | 8% |
| Total Sugars22g | |
| Protein4g | |
| Vitamin C4mg | 18% |
| Calcium72mg | 6% |
| Iron1mg | 8% |
| Potassium195mg | 4% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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