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These fried apples are a delicious way to sweeten breakfast — or any meal.
Ingredients
- ½ cup butter
- ½ cup white sugar
- 2 tablespoons ground cinnamon, or to taste
- 4 Granny Smith apples – peeled, cored, and sliced
Directions
Step 1
Melt butter in a large skillet over medium heat. Add sugar and cinnamon; stir until sugar dissolves.
Step 2
Add apples and cook until softened, 5 to 8 minutes.
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 4 | |
| Calories 369 | |
| % Daily Value * | |
| Total Fat23g | 30% |
| Saturated Fat15g | 73% |
| Cholesterol61mg | 20% |
| Sodium165mg | 7% |
| Total Carbohydrate45g | 16% |
| Dietary Fiber5g | 16% |
| Total Sugars39g | |
| Protein1g | |
| Vitamin C7mg | 35% |
| Calcium49mg | 4% |
| Iron1mg | 3% |
| Potassium174mg | 4% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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