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I often feel like the discard from my sourdough starter is wasteful, so I try my best to use it in other ways. One of the best and tastiest ways is to repurpose the discard into waffles. You can make the base of this batter the night before you plan to cook waffles, or just a few hours prior. This is a fantastic weekend breakfast when everyone gets to sleep in!
Ingredients
- 1 cup sourdough starter
- 1 cup plain yogurt
- 1 cup all-purpose flour
- 1 tablespoon brown sugar
- 1 egg
- ¼ cup butter, melted and cooled
- 1 teaspoon vanilla extract
- 1 teaspoon baking soda
- ½ teaspoon salt
Directions
Step 1
Combine sourdough starter and yogurt in a bowl the night before you plan to cook the waffles. Stir while pouring in flour and brown sugar. Mix until well combined. Cover batter and let rest in the fridge, 8 hours to overnight.
Step 2
Preheat a waffle iron according to manufacturer's instructions.
Step 3
Beat egg in a large bowl when you're ready to make the waffles. Add melted butter and vanilla extract. Mix in baking soda and salt. Add the sourdough starter mixture and stir until batter is well combined.
Step 4
Pour batter into waffle iron and cook until golden brown, about 3 minutes per waffle.
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 4 | |
| Calories 378 | |
| % Daily Value * | |
| Total Fat14g | 18% |
| Saturated Fat8g | 42% |
| Cholesterol81mg | 27% |
| Sodium764mg | 33% |
| Total Carbohydrate49g | 18% |
| Dietary Fiber2g | 8% |
| Total Sugars9g | |
| Protein12g | |
| Vitamin C1mg | 3% |
| Calcium161mg | 12% |
| Iron3mg | 18% |
| Potassium334mg | 7% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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