Snow Ice Cream

Snow Ice Cream

This snow ice cream is very easy to make. I have fond memories of my mom making this for us when I was a child. Now I get to make it for my 3-year-old.

Prep Time:
20 mins
Total Time:
20 mins
Servings:
8

Ingredients

  • 1 gallon snow
  • 1 cup white sugar
  • 1 tablespoon vanilla extract
  • 2 cups milk

Directions

Step 1
When it starts to snow, place a large, clean bowl outside to collect flakes.

Step 2
When the bowl is full, mix in sugar and vanilla. Stir in just enough milk for desired consistency. Serve at once.

Nutrition Facts (per serving)

132
Calories
1g
Fat
28g
Carbs
2g
Protein
Nutrition Facts
Servings Per Recipe 8
Calories 132
% Daily Value *
Total Fat1g 2%
Saturated Fat1g 4%
Cholesterol5mg 2%
Sodium40mg 2%
Total Carbohydrate28g 10%
Total Sugars28g
Protein2g
Vitamin C0mg 1%
Calcium87mg 7%
Potassium99mg 2%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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source by allrecipe

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