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Fast yet flavor-filled smoked salmon sandwich! Delicious on a warm day!
Ingredients
- 2 slices whole wheat bread
- 1 tablespoon cream cheese
- 1 tablespoon creamy goat cheese (Optional)
- 2 slices smoked salmon
- 1 teaspoon olive oil
- ½ teaspoon dried dill, or to taste
- ground black pepper to taste
- ½ cup shredded lettuce
Directions
Step 1
Toast bread in a toaster or toaster oven.
Step 2
Spread cream cheese and goat cheese on 1 slice of toast. Add smoked salmon on top. Add olive oil, dill, and black pepper. Cover with lettuce and top with the other slice of toast.
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 1 | |
| Calories 366 | |
| % Daily Value * | |
| Total Fat19g | 24% |
| Saturated Fat8g | 40% |
| Cholesterol37mg | 12% |
| Sodium845mg | 37% |
| Total Carbohydrate26g | 9% |
| Dietary Fiber5g | 16% |
| Total Sugars4g | |
| Protein24g | |
| Vitamin C1mg | 6% |
| Calcium133mg | 10% |
| Iron3mg | 18% |
| Potassium326mg | 7% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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