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Love this white chocolate bread pudding recipe. It is delicious, decadent, and does not require a water bath!
Ingredients
- ½ cup dried cherries
- 3 tablespoons brandy
- 2 tablespoons butter
- 6 cups stale French bread cubes
- ½ (12 ounce) package white chocolate baking chips
- 4 eggs
- 1/3 cup white sugar
- 1 cup half-and-half
- 1 teaspoon vanilla extract
Directions
Step 1
Look over the cherries to make sure all the pits were removed. Combine cherries and brandy in a small bowl. Microwave on high power for 30 seconds. Let stand until cool, about 30 minutes. Drain.
Step 2
Grease a 3 1/2-quart slow cooker with butter. Cover the bottom with 1/2 of the bread cubes. Scatter 1/2 of the cherries and white chocolate chips on top. Layer remaining bread cubes, cherries, and chocolate on top.
Step 3
Whisk eggs and sugar in a medium bowl until smooth. Whisk in half-and-half and vanilla until blended. Carefully pour over the bread mixture, gently pressing down on the bread to immerse in liquid.
Step 4
Cook on High, without lifting the lid, until set and puffed, about 1 hour 15 minutes. Serve warm or at room temperature.
Cook’s Notes:
Substitute cranberries for the cherries if desired. You can soak them in bourbon instead of brandy.
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 8 | |
| Calories 377 | |
| % Daily Value * | |
| Total Fat17g | 22% |
| Saturated Fat9g | 47% |
| Cholesterol116mg | 39% |
| Sodium262mg | 11% |
| Total Carbohydrate43g | 16% |
| Dietary Fiber1g | 5% |
| Total Sugars26g | |
| Protein9g | |
| Vitamin C0mg | 2% |
| Calcium123mg | 9% |
| Iron2mg | 8% |
| Potassium108mg | 2% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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