A different way to make pizza. You can use Italian sausage instead of ground beef. Great for a busy family.
Ingredients
- 1 (16 ounce) package kluski noodles
- 1 ½ pounds ground beef
- 1 (13.5 ounce) jar marinara sauce
- 1 (8 ounce) can pizza sauce
- 1 (3.5 ounce) package sliced pepperoni
- 2 (6 ounce) cans sliced mushrooms, drained
- 2 cups grated mozzarella cheese
- 2 cups grated Cheddar cheese
Directions
Step 1
Bring a large pot of lightly salted water to a boil. Cook kluski noodles in the boiling water, stirring occasionally until cooked through but firm to the bite, about 5 minutes. Drain.
Step 2
Heat a large skillet over medium-high heat. Cook and stir beef in the hot skillet until browned and crumbly, 5 to 7 minutes; drain and discard grease. Stir marinara sauce and pizza sauce into ground beef.
Step 3
Arrange half of the cooked noodles in the bottom of a slow cooker, cover with half of the ground beef mixture, half of the pepperoni, half of the mushrooms, and half of the cheese. Repeat layering with remaining ingredients, respectively.
Step 4
Cook on Low for 1 1/2 hours.
Nutrition Facts (per serving)
Nutrition Facts | |
---|---|
Servings Per Recipe 8 | |
Calories 678 | |
% Daily Value * | |
Total Fat33g | 43% |
Saturated Fat16g | 78% |
Cholesterol161mg | 54% |
Sodium1144mg | 50% |
Total Carbohydrate53g | 19% |
Dietary Fiber5g | 16% |
Total Sugars8g | |
Protein41g | |
Vitamin C4mg | 19% |
Calcium478mg | 37% |
Iron5mg | 28% |
Potassium603mg | 13% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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