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Best beef stew I’ve ever made! I apologize for the vague instructions, the ingredient amounts are approximate as well as I did this over the weekend but did not note amounts. It turned out so good I wanted to save what I did so I could make again! Chicken broth can be used instead of beef broth if desired.
Ingredients
- ¼ cup all-purpose flour, or as needed
- ¼ teaspoon onion powder, or more to taste
- ¼ teaspoon garlic powder, or to taste
- salt and ground black pepper to taste
- 1 ½ pounds cubed beef stew meat
- 1 tablespoon vegetable oil
- ½ (16 ounce) package baby carrots, quartered
- ½ yellow onion, quartered and sliced
- 4 red potatoes, quartered
- 2 stalks celery, roughly chopped
- 2 cloves garlic, chopped
- ¾ cup red wine
- ¼ cup beef broth
- ¼ cup tomato paste
- 1 teaspoon dried rosemary
Directions
Step 1
Whisk flour, onion powder, garlic powder, salt, and pepper together in a shallow bowl. Add beef to seasoned flour and toss to evenly coat; shake off any excess flour.
Step 2
Heat oil in a skillet over medium heat. Cook beef in hot oil until browned on all sides, 5 to 10 minutes. Transfer beef to slow cooker; add carrots, onion, potatoes, celery, and garlic.
Step 3
Whisk red wine, beef broth, tomato paste, and rosemary together in a bowl until smooth; pour over beef and vegetables.
Step 4
Cook on Low until beef and vegetables are tender, 4 to 6 hours.
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 8 | |
| Calories 398 | |
| % Daily Value * | |
| Total Fat19g | 24% |
| Saturated Fat7g | 35% |
| Cholesterol74mg | 25% |
| Sodium178mg | 8% |
| Total Carbohydrate27g | 10% |
| Dietary Fiber4g | 13% |
| Total Sugars4g | |
| Protein26g | |
| Vitamin C14mg | 72% |
| Calcium44mg | 3% |
| Iron4mg | 21% |
| Potassium1017mg | 22% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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