The basic recipe was handed down from a friend. I added the sliced onion and substituted the 3 cans of cream of mushroom soup with 1 can of cream of mushroom soup with garlic and 2 cans of cream of mushroom soup original. I also added the egg noodles which serves the gravy texture wonderfully.
Ingredients
- 2 (10.75 ounce) cans cream of mushroom soup
- 1 (10.75 ounce) can cream of mushroom soup with garlic
- 1 cup water
- 1 (1 ounce) package dry onion soup mix (such as Lipton®)
- 2 teaspoons vegetable oil
- 1 yellow onion, sliced
- 4 (4 ounce) beef cube steaks
- 2/3 (12 ounce) package egg noodles
Directions
Step 1
Whisk cream of mushroom soup, water, and onion soup mix in a slow cooker until thoroughly combined.
Step 2
Heat vegetable oil in a large skillet over medium heat; cook and stir onion in the hot oil until browned, about 20 minutes. Transfer onion to a bowl, leaving oil in skillet.
Step 3
Brown cube steaks in the hot skillet, about 5 minutes per side. Place cube steaks into slow cooker and top with onions. Cook on Low until cube steaks are tender, 5 to 6 hours.
Step 4
Bring a large pot of lightly salted water to a boil. Cook egg noodles in the boiling water, stirring occasionally, until cooked through but firm to the bite, about 5 minutes. Drain. Serve cube steaks and mushroom gravy over egg noodles.
Cook’s Note:
Use 1 to 2 cans of cream of mushroom soup with garlic for added flavor.
Nutrition Facts (per serving)
Nutrition Facts | |
---|---|
Servings Per Recipe 4 | |
Calories 562 | |
% Daily Value * | |
Total Fat21g | 27% |
Saturated Fat6g | 30% |
Cholesterol78mg | 26% |
Sodium1945mg | 85% |
Total Carbohydrate66g | 24% |
Dietary Fiber4g | 14% |
Total Sugars8g | |
Protein26g | |
Vitamin C5mg | 25% |
Calcium132mg | 10% |
Iron6mg | 32% |
Potassium514mg | 11% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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