This hearty skyline chili is sure to warm up appetites.
Ingredients
- 2 ½ pounds lean ground beef
- 1 (15 ounce) can tomato sauce
- 1 1/3 (6 ounce) cans tomato paste
- 5 tablespoons chili powder
- 2 teaspoons ground cinnamon
- 1 teaspoon ground allspice
- 1 ¼ teaspoons salt
- 1 tablespoon distilled white vinegar
- 1 teaspoon ground black pepper
- ¼ teaspoon garlic powder
- 1 teaspoon onion salt
- 2 teaspoons steak sauce
- 1 quart water
Directions
Step 1
Cook ground beef in a large skillet over medium-high heat until lightly browned, 5 to 6 minutes. Transfer to a crock pot.
Step 2
Add tomato sauce, tomato paste, chili powder, cinnamon, allspice, salt, vinegar, pepper, garlic powder, onion salt, steak sauce, and water to the crock pot; mix well.
Step 3
Cook on Low for 12 hours.
Tips
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Nutrition Facts (per serving)
Nutrition Facts | |
---|---|
Servings Per Recipe 6 | |
Calories 574 | |
% Daily Value * | |
Total Fat41g | 52% |
Saturated Fat16g | 80% |
Cholesterol142mg | 47% |
Sodium1680mg | 73% |
Total Carbohydrate16g | 6% |
Dietary Fiber5g | 19% |
Total Sugars8g | |
Protein37g | |
Vitamin C18mg | 90% |
Calcium74mg | 6% |
Iron6mg | 35% |
Potassium1258mg | 27% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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