Six Can Chicken Tortilla Soup

Six Can Chicken Tortilla Soup

This easy chicken tortilla soup is a delicious, zesty soup recipe with only 6 canned ingredients! Serve topped with tortilla chips and shredded Cheddar cheese. Throw away the cans, and no one will know it is not from scratch!

Prep Time:
5 mins
Cook Time:
15 mins
Total Time:
20 mins
Servings:
6

Ingredients

  • 2 (14.5 ounce) cans chicken broth
  • 1 (15 ounce) can whole kernel corn, drained
  • 1 (15 ounce) can black beans
  • 1 (10 ounce) can chunk chicken
  • 1 (10 ounce) can diced tomatoes with green chile peppers, drained
  • crushed tortilla chips (Optional)
  • shredded Cheddar cheese (Optional)

Directions

Step 1
Gather all ingredients.

Step 2
Pour chicken broth, corn, black beans, chunk chicken, and diced tomatoes with green chilies into a large saucepan or stockpot over medium heat.

Step 3
Simmer, stirring occasionally, until chicken is heated through, about 15 minutes.

Step 4
Serve hot, topped with tortilla chips and grated cheese.

Nutrition Facts (per serving)

214
Calories
5g
Fat
27g
Carbs
17g
Protein
Nutrition Facts
Servings Per Recipe 6
Calories 214
% Daily Value *
Total Fat5g 6%
Saturated Fat1g 6%
Cholesterol32mg 11%
Sodium1483mg 64%
Total Carbohydrate27g 10%
Dietary Fiber7g 24%
Total Sugars3g
Protein17g
Vitamin C6mg 31%
Calcium44mg 3%
Iron3mg 15%
Potassium427mg 9%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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source by allrecipe

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