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A self-concocted recipe born from long nights and late mornings. A truly hearty, robust stand-alone meal. Known coast to coast thanks to wonderful friends. Likely one of my most memorable dishes according to said friends. Serve with a side of salsa, a tortilla, and your favorite glass of juice.
Ingredients
- ½ pound sage pork sausage (such as Jimmy Dean®)
- 1 ½ cups cubed red potatoes
- ½ onion, diced
- 1 tablespoon chopped garlic
- 1 cup sliced baby bella mushrooms
- 3 eggs
- 1 teaspoon parsley
- ½ cup shredded Mexican cheese blend
- sea salt to taste
- fresh cracked black pepper to taste
Directions
Step 1
Place sausage in a large cast iron skillet over medium heat; cook and stir until crumbly and starting to brown, about 5 minutes. Stir in potatoes; cook until starting to brown, about 5 minutes. Add onion and garlic; cook and stir until fragrant, about 3 minutes. Stir in mushrooms; cook until tender, about 5 minutes.
Step 2
Push mixture to the sides of the skillet with a spatula to make space in the center. Crack eggs into the center and sprinkle with parsley. Sprinkle Mexican cheese blend around mixture on the edges. Cover skillet and cook until egg whites are set but yolk is still runny, 2 to 3 minutes. Remove from heat, pierce yolks and mix to combine. Season with salt and black pepper.
Cook’s Note:
You may need to add a little olive oil to cook the eggs in step 2.
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 4 | |
| Calories 303 | |
| % Daily Value * | |
| Total Fat20g | 26% |
| Saturated Fat8g | 42% |
| Cholesterol184mg | 61% |
| Sodium729mg | 32% |
| Total Carbohydrate14g | 5% |
| Dietary Fiber2g | 6% |
| Total Sugars2g | |
| Protein17g | |
| Vitamin C8mg | 38% |
| Calcium50mg | 4% |
| Iron3mg | 16% |
| Potassium600mg | 13% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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