Simply the Easiest Beef Brisket

Step 1
Gather all ingredients.

Step 2
Preheat the oven to 325 degrees F (165 degrees C).

Step 3
Season brisket on all sides with salt and pepper and place in a glass baking dish. Cover with a layer of sliced onion.

Step 4
Mix together beer, chili sauce, and brown sugar in a medium bowl. Pour over the roast. Cover the dish tightly with aluminum foil.

Step 5
Bake in the preheated oven for 3 hours. Remove the aluminum foil and bake for an additional 30 minutes.

Step 6
Let brisket rest and cool slightly before slicing and returning to the dish. Reheat in the oven with the sauce spooned over the sliced meat.