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This is my version of Waldorf salad. It’s a very fast and easy recipe.
Ingredients
- ½ cup mayonnaise
- 2 ½ tablespoons distilled white vinegar
- 1 apple – peeled, cored, and chopped
- 1 large stalk celery, diced
- ½ cup raisins
- ½ cup chopped walnuts
- salt and pepper to taste
Directions
Step 1
Whisk together mayonnaise and vinegar in a mixing bowl.
Step 2
Add apples, celery, raisins, and walnuts to the bowl. Season with salt and pepper; mix well.
Step 3
Place in the refrigerator until chilled, about 30 minutes.
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 2 | |
| Calories 736 | |
| % Daily Value * | |
| Total Fat63g | 81% |
| Saturated Fat8g | 42% |
| Cholesterol21mg | 7% |
| Sodium343mg | 15% |
| Total Carbohydrate45g | 16% |
| Dietary Fiber5g | 19% |
| Total Sugars31g | |
| Protein7g | |
| Vitamin C5mg | 27% |
| Calcium68mg | 5% |
| Iron2mg | 10% |
| Potassium564mg | 12% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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