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This recipe is a favorite in my family! I take a French class and I bring these little sandwiches to the French meeting. This typical French delectable is always on the menu in little French cafes.
Ingredients
- 1 tablespoon butter
- 1 cup shredded Cheddar cheese
- 2 thick slices white bread
- 2 slices ham
- 1 egg
Directions
Step 1
Melt the butter in a heavy saucepan over medium heat. Mix in the cheese once it is melted. Dip each slice of bread into the melted cheese, coating both sides.
Step 2
Heat a skillet over medium heat. Place one slice of bread into the skillet and top with 2 slices of ham. Place the second piece of bread on top. Fry until golden on each side, then remove from the skillet and set aside.
Step 3
Fry the egg in the hot skillet to your liking: easy, medium, or well done. Place the fried egg on top of the sandwich and serve.
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 1 | |
| Calories 889 | |
| % Daily Value * | |
| Total Fat64g | 82% |
| Saturated Fat38g | 192% |
| Cholesterol361mg | 120% |
| Sodium1417mg | 62% |
| Total Carbohydrate33g | 12% |
| Dietary Fiber1g | 5% |
| Total Sugars4g | |
| Protein45g | |
| Calcium1115mg | 86% |
| Iron4mg | 23% |
| Potassium266mg | 6% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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