This is a family holiday favorite I created from a variation of the recipe on the cream cheese label. Super simple and super yummy!
Ingredients
- 1 individual package chocolate graham crackers, crushed
- ½ cup melted butter
- 2 tablespoons white sugar
- 2 (8 ounce) packages cream cheese, softened
- ½ cup brown sugar
- 2 eggs
- 1 egg yolk
- 1 teaspoon vanilla extract
- 1 cup semisweet chocolate chips
Directions
Step 1
Preheat oven to 350 degrees F (175 degrees C.) Mix cracker crumbs, melted butter and sugar. Press into the bottom and sides of a 9 inch pie plate. Refrigerate crust while making filling.
Step 2
In a large bowl, beat cream cheese and brown sugar until smooth. Beat in the eggs and egg yolk. Stir in vanilla. Fold in the chocolate chips. Pour filling into pie crust.
Step 3
Bake in the preheated oven for 50 minutes, or until filling is set.
Nutrition Facts (per serving)
Nutrition Facts | |
---|---|
Servings Per Recipe 8 | |
Calories 567 | |
% Daily Value * | |
Total Fat41g | 53% |
Saturated Fat24g | 120% |
Cholesterol164mg | 55% |
Sodium417mg | 18% |
Total Carbohydrate46g | 17% |
Dietary Fiber1g | 4% |
Total Sugars34g | |
Protein9g | |
Calcium76mg | 6% |
Iron2mg | 13% |
Potassium205mg | 4% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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