A sweet addition to any meal or dessert. Easily modified to use many different fruits such as peaches, apricots, or pineapple.
Ingredients
- 2 grapefruit, cut in half
- 6 tablespoons brown sugar
Directions
Step 1
Preheat the oven's broiler and set the oven rack about 6 inches from the heat source.
Step 2
Place grapefruit halves, cut sides up, onto a baking sheet; sprinkle each with about 1 1/2 tablespoon of brown sugar.
Step 3
Broil the grapefruit until the brown sugar has melted and begun to bubble, 3 to 8 minutes. Let cool for a few minutes before eating warm.
Nutrition Facts (per serving)
Nutrition Facts | |
---|---|
Servings Per Recipe 4 | |
Calories 137 | |
% Daily Value * | |
Sodium6mg | 0% |
Total Carbohydrate35g | 13% |
Dietary Fiber2g | 7% |
Total Sugars31g | |
Protein1g | |
Vitamin C60mg | 300% |
Calcium57mg | 4% |
Iron0mg | 1% |
Potassium187mg | 4% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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