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Simple and tasty side dish.
Ingredients
- ½ cup vegetable oil for frying
- 1 (8 ounce) package cream cheese, softened
- ¼ pound cooked shrimp, roughly chopped
- 2 tablespoons minced white onion
- ½ teaspoon garlic powder
- ½ teaspoon ground black pepper
- 12 (7 inch square) wonton wrappers
Directions
Step 1
Heat oil in a deep-fryer or large saucepan to 350 degrees F (175 degrees C).
Step 2
Mix cream cheese, shrimp, onion, garlic powder, and pepper together in a bowl. Place a spoonful of cream cheese mixture onto each wonton. Dampen the edges of wontons with water; fold edges over the filling and press together to seal.
Step 3
Place wontons in the hot oil; fry until golden brown, about 3 minutes.
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 6 | |
| Calories 354 | |
| % Daily Value * | |
| Total Fat16g | 21% |
| Saturated Fat9g | 44% |
| Cholesterol84mg | 28% |
| Sodium519mg | 23% |
| Total Carbohydrate39g | 14% |
| Dietary Fiber1g | 5% |
| Total Sugars0g | |
| Protein13g | |
| Vitamin C1mg | 4% |
| Calcium69mg | 5% |
| Iron3mg | 18% |
| Potassium141mg | 3% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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