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A wonderful shrimp pasta dish! I came up with this on my own one night. You can change the amount of ingredients to your taste.
Ingredients
- 1 (16 ounce) jar Alfredo-style pasta sauce
- 1 (16 ounce) package angel hair pasta
- 2 pounds fresh shrimp, peeled and deveined
- 1 cup butter, melted
- ½ small green bell pepper, diced
- ½ small red onion, finely chopped
- 1 teaspoon garlic powder
- ½ teaspoon ground cumin
Directions
Step 1
In a saucepan over low-temperature, heat the Alfredo sauce. Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 minutes or until al dente; drain.
Step 2
Boil shrimp in a large pot of water until they turn orange. Then place in bowl with melted butter. Let shrimp marinate for 15 to 30 minutes; remove. In a large skillet over medium heat, saute the green pepper and onion in a small amount of oil.
Step 3
Mix together the cooked pasta, shrimp, pepper-onion mixture and Alfredo sauce. Season with garlic powder and cumin.
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 8 | |
| Calories 621 | |
| % Daily Value * | |
| Total Fat42g | 54% |
| Saturated Fat21g | 106% |
| Cholesterol257mg | 86% |
| Sodium1038mg | 45% |
| Total Carbohydrate35g | 13% |
| Dietary Fiber2g | 8% |
| Total Sugars3g | |
| Protein28g | |
| Vitamin C6mg | 29% |
| Calcium44mg | 3% |
| Iron4mg | 24% |
| Potassium299mg | 6% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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