Serve in a burger bun, raita, or even by itself. Can’t really go wrong.
Enjoy!
Ingredients
Breading
- 2 eggs
- 1 tablespoon chopped fresh cilantro
- ½ teaspoon ground red chile pepper, or to taste
- salt to taste
- ¼ cup bread crumbs, or as needed (Optional)
- ¼ cup vegetable oil, or as needed
- 2 pounds ground beef
- 1 tablespoon garlic paste
- 1 tablespoon ginger paste
- 1 teaspoon ground coriander, or more to taste
- 1 teaspoon ground cumin, or more to taste
- ½ teaspoon ground turmeric
- ½ teaspoon garam masala
- ½ teaspoon ground red chile pepper, or to taste
- salt to taste
- ½ cup water
- ½ cup chana dal
- ½ cup chopped cilantro
Directions
Step 1
Heat a stockpot over medium heat; add ground beef. Stir in garlic paste, ginger paste, coriander, cumin, turmeric, garam masala, 1/2 teaspoon ground red chile, and salt to taste. Add water and dal; simmer until meat is fully cooked and all water has evaporated, 30 to 35 minutes.
Step 2
Blend beef and dal mixture together using an immersion blender in the stockpot. Add 1/2 cup cilantro; blend to combine. Roll spoonfuls of beef and dal mixture into into walnut-sized balls; shape into smooth flat patties.
Step 3
Whisk eggs, 1 tablespoon cilantro, 1/2 teaspoon ground red chile, and salt to taste together in a bowl. Place bread crumbs on a plate. Dip each patty into egg mixture, then roll in bread crumbs.
Step 4
Heat oil in a skillet over medium heat. Fry patties in a single layer until golden brown and crisp, 2 to 4 minutes per side.
Cook’s Note:
If the mixture is not dry enough, patties will fall apart when frying. Add 1 tablespoon all-purpose flour to the beef and dal mixture before frying, if needed.
Nutrition Facts (per serving)
Nutrition Facts | |
---|---|
Servings Per Recipe 12 | |
Calories 259 | |
% Daily Value * | |
Total Fat18g | 22% |
Saturated Fat6g | 29% |
Cholesterol77mg | 26% |
Sodium144mg | 6% |
Total Carbohydrate8g | 3% |
Dietary Fiber3g | 9% |
Total Sugars1g | |
Protein16g | |
Vitamin C1mg | 5% |
Calcium26mg | 2% |
Iron2mg | 13% |
Potassium289mg | 6% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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