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This is a great, easy recipe people love. Our family has made it for gatherings for as long as I can remember. Refried beans are layered with guacamole, a seasoned sour cream mixture, cheese and vegetables. Serve it with tortilla chips. Enjoy!
Ingredients
- 1 (16 ounce) can refried beans
- 1 cup guacamole
- ¼ cup mayonnaise
- 1 (8 ounce) container sour cream
- 1 (1 ounce) package taco seasoning mix
- 2 cups shredded Cheddar cheese
- 1 tomato, chopped
- ¼ cup chopped green onions
- ¼ cup black olives, drained
Directions
Step 1
In a large serving dish, spread the refried beans. Layer the guacamole on top of the beans.
Step 2
In a medium bowl, mix the mayonnaise, sour cream and taco seasoning mix. Spread over the layer of guacamole.
Step 3
Sprinkle a layer of Cheddar cheese over the mayonnaise mixture layer. Sprinkle tomato, green onions and black olives over the cheese.
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 12 | |
| Calories 221 | |
| % Daily Value * | |
| Total Fat17g | 21% |
| Saturated Fat8g | 38% |
| Cholesterol33mg | 11% |
| Sodium466mg | 20% |
| Total Carbohydrate11g | 4% |
| Dietary Fiber3g | 11% |
| Total Sugars1g | |
| Protein8g | |
| Vitamin C7mg | 33% |
| Calcium178mg | 14% |
| Iron1mg | 6% |
| Potassium268mg | 6% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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